What We’re Looking For:

Qualification: Minimum Diploma or degree in Sales or any relevant field
Proven Sales Experience in the insurance industry will be an added advantage.
Proven track record of managing high net worth clients.
Exceptional communication and interpersonal skills
Strong analytical and strategic thinking abilities
High level of integrity and professionalism
Ability to work independently and as part of a team.

Responsibilities:

Develop and implement personalized wealth management strategies.
Build and nurture relationships with high-net-worth clients.
Provide expert financial advice and investment solutions.
Stay updated on market trends and financial products.

Role and Responsibilities:
The role and responsibilities are wide and varying due to the location and environment. They include, but are not limited to, the following:
Ensuring that all cutlery, crockery, pots, serving utensils, and kitchen equipment are washed thoroughly to provide chefs with clean tools to run the kitchen efficiently.
Cleaning of kitchen floors, walls, surfaces, fridges, and shelves.
Washing aprons and kitchen towels.
Disposing of kitchen waste, Preparation of game drive morning tea boxes.
Role requirements:
Grade Twelve
Elementary Level: Reading and Writing
Must be enthusiastic, hardworking, and efficient
Must be a fast learner with an interest in kitchen work
Ability to work under pressure

Responsibilities and Duties:
Daily Invoicing: Generate and file delivery invoices in coordination with the sales and dispatch team.
Proof of Delivery (POD) Tracking: Monitor, verify, and file PODs daily to ensure timely and accurate record-keeping.
Route Planning: Assist in creating efficient delivery routes to optimize time and fuel usage.
Qualifications:
Diploma or higher in Transport & Logistics, Supply Chain Management, or related field
Strong interest in logistics and transport operations.
Good organizational and time management skills

Duties & Responsibilities

Weigh, measure, mix and prep ingredients according to recipes.
Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
Check food and ingredients for freshness.
Arrange and garnish dishes.
Requirements and skills
Grade 12 with five (5) “O” Levels
Prior experience in related food and beverage service and food preparation positions.
Thorough experience with hot and cold food preparation.
Good working knowledge of accepted sanitation standards and health codes.

Key Roles and Responsibilities:

Develop and implement marketing strategies to boost sales and brand visibility.
Conduct market research to identify trends and consumer preferences.
Drive brand development, ensuring consistent messaging and packaging.
Minimum Qualifications & Experience

Grade 12 Certificate with five (5) O Levels.
Degree in Marketing, Business Administration, or a relevant field.
Professional membership with the Zambia Institute of Marketing (ZIM).
Minimum eight (8) years of work experience in a management position.

Responsibilities:
• Developing and implementing a records management program for the maintenance, protection retrieval, and disposal of records.
• Ensuring compliance with regulatory requirements and industry standards.
• Organizing and maintaining both physical and electronic records for easy access.
Qualifications and Experience
• Diploma degree in Records and Archives Management, Library Science, or related field.
• 3 years’ experience in records management or a related field.
• Knowledge of records management principles, legal and regulatory requirements related to records management.
• Strong organizational and planning skills.
• Excellent communication skills, both verbal and written.
• Proficiency in using records management software and databases is an added advantage.

Knowledge Skills and Abilities, Key Responsibilities:
Operations

Optimize the utilization of equipment and resources to achieve cost-effective operations.
Coordinate with maintenance teams and vendors to ensure the availability and reliability of terminal equipment.
Implement and enforce safety protocols to guarantee a safe and secure working environment.
Knowledge, Skills and Abilities

Strong experience on Bulk handling and Health & safety.
A holder of a bachelor’s degree.
Managing break bulk and technical loading plans.
Initiative to work independently.
Proficiency in warehouse operations management.
Sound understanding of HR practices and employee management.
Excellent communication and interpersonal skills.
Strong organizational and problem-solving abilities.

Typical Job Duties:

Ensure clean working environment.
Ensure worker safety at work premises. Make sure the proper safety equipment is worn by you and your team including welding masks and helmets.
Report any case of injuries to the Country Manager and HR office.
Fabricate, install, commission and repair fixed/movable machinery at the plant.
Method of Application
Qualified candidates are invited to share Cover letter, CV and Academic Certificates not later than 31st May, 2025 to application@expertconsultancy.co.tz.

Related Experience Requirements/Qualifications:
Bachelor’sdegree in Finance and Accounting or related professional qualification (CPA, recognized CA or equivalent).
5-10years proven experience as a Chief Finance Officer or similar role in hospitality & tour
Proventrack record of strategically driven hospitality & touring business unit finance
Abilityto manage multiple projects and business unit finances in a multi-tiered group
Abilityto effectively communicate & collaborate with stakeholders cross-functionally at all
Abilityto work well under pressure exercising sound judgement and decision-making

Typical Job Duties:
Assist your Regional Sales and Marketing Coordinator to manage the Field Technicians in your region.
Be Knowledgeable of seed regulations and ensure compliance.
Conduct market research by analyzing the trends, customer needs and competitor’s strengths. Provide recommendations.
Collect customer feedback and market insights to inform on product development and improvements, and keep up to date on all current and potential customers.